West Borneo. I could feel the cool air this morning accompanied by forest birds in the backyard. The street not too crowded and my neighbours' smile make this morning more fun. This situation seems like called me to have a warm breakfast. Then, I got an idea to fried the Kue Keranjang. Let me tell you how to make it.
The ingredients are:
Kue Keranjang
Wheat Flour
Eggs
And butter
First of all slice Kue Keranjang into small pieces. Then, break an egg in the cup. Pour the wheat flour into the egg and mix it.
After that put kue keranjang into the egg and wheat flour which we had been mixed. Prepare the pan with butter then fried it. Finally you can taste the simple creation of kue keranjang. Would you try it?
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